Food Services (The Pas)
At UCN, our cafeteria is a gathering place where community thrives. Known for serving some of the best food in The Pas, it’s cherished for its comforting, home-cooked meals that remind you of family dinners. The menu offers a blend of traditional Indigenous dishes like bannock, stew, duck, and fish, alongside classic restaurant favorites, ensuring there’s something for everyone.
Standard Cafeteria Business Hours
Monday to Friday – 7:30am – 4:30pm
| Breakfast Monday – Friday | 7:30 am – 10:30 am |
| Hot Lunch Monday – Friday | 11:30 am- 1:00 pm |
| Supper Monday – Thursday | Starting at 4:00pm |
| Grill Open Monday – Thursday Friday | 11:00 am – 5:20 pm 11:00 am – 4:20 pm |
Please note that the cafeteria will be closed on any statutory holidays, during Christmas break and for any mandatory staff training.
Cafeteria Special Menu
Week of September 14 – September 18
Monday
- Lunch Entrée – Spaghetti and Meat sauce
- Soup – Mulligatawny
- Supper Entrée – Chicken Quesadilla w/ Fries
Tuesday
- Lunch Entrée – Pork Cutlet w/ Mashed and veg.
- Soup – Minestrone.
- Supper Entrée – Chicken Cordon Blue w/ Rice Pilaf and veg.
Wednesday
- Lunch Entrée – Chicken and Sausage Skillet on a bed of rice.
- Soup – Cream of Broccoli.
- Supper Entrée – Steak Sandwich w/ Fries and Gravy.
Thursday
- Lunch Entrée – Beef Stew and Bannock.
- Soup – Beef Barley
- Supper Entrée – Stuffed Porkchops w/ Mashed and veg.
Friday
- Lunch Entrée – Buffalo chicken Sub w/ Fries and Gravy.
- Soup – Potato Bacon and Bean.
- Supper Entrée – Off the Grill
Meal Specials Costs
-
Breakfast Special
$9.00 includes GST & PST
-
Lunch Special (includes soup or salad)
$14.00 includes GST & PST
-
Supper Special (includes soup or salad)
$14.00 includes GST & PST
Special Events Services
To request food services for meetings and other events, please fill out the following form and forward it to the Cafeteria.
Contact Us
For more information on cafeteria menus and special food services, reach out here.