Food Services (The Pas)
At UCN, our cafeteria is a gathering place where community thrives. Known for serving some of the best food in The Pas, it’s cherished for its comforting, home-cooked meals that remind you of family dinners. The menu offers a blend of traditional Indigenous dishes like bannock, stew, duck, and fish, alongside classic restaurant favorites, ensuring there’s something for everyone.
Standard Cafeteria Business Hours
Monday to Friday – 7:30am – 4:30pm
| Breakfast Monday – Friday | 7:30 am – 10:30 am |
| Hot Lunch Monday – Friday | 11:30 am- 1:00 pm |
| Supper Monday – Thursday | Starting at 4:00pm |
| Grill Open Monday – Thursday Friday | 11:00 am – 5:20 pm 11:00 am – 4:20 pm |
Please note that the cafeteria will be closed on any statutory holidays, during Christmas break and for any mandatory staff training.
Cafeteria Special Menu
Week of October 19 – October 23
Monday
- Lunch Entrée – Beef Stroganoff w/ buttered egg noodles.
- Soup – Cheesy Wild Rice.
- Supper Entrée – Philly Cheese steak w/ Fries and Gravy.
Tuesday
- Lunch Entrée – Greek or BBQ Rib w/Rice and veg.
- Soup – Cream of Spinach.
- Supper Entrée – Pickeral w/ Little potatoes and Veg.
Wednesday
- Lunch Entrée – Marry me Chicken w/ Mashed, gravy and veg.
- Soup – Italian Meatball Soup.
- Supper Entrée – Off the Grill.
Thursday
- Lunch Entrée – Lasagna w/ Galic toast and veg.
- Soup – Chicken corn Chowder.
- Supper Entrée – Big Mac Wrap w/ Fries and Gravy.
Friday
- Lunch Entrée – Halifax Donair w/ Fries and Gravy.
- Soup – Cream of Pumpkin.
- Supper Entrée -Off the Grill.
Meal Specials Costs
-
Breakfast Special
$9.00 includes GST & PST
-
Lunch Special (includes soup or salad)
$14.00 includes GST & PST
-
Supper Special (includes soup or salad)
$14.00 includes GST & PST
Special Events Services
To request food services for meetings and other events, please fill out the following form and forward it to the Cafeteria.
Contact Us
For more information on cafeteria menus and special food services, reach out here.